How to make sure your foodservice equipment is ready for reopening.

Manufacturers vary in their recommendations for shut down and restart of equipment. Operations will be opening and closing in various stages through the summer as businesses across the country adjust to their local restrictions. Reduce risks for your customers and staff by cleaning and disinfection equipment regularly. Use the guides below, including some from entegra’s contracted suppliers, as a starting point to make sure you are ready to reopen!

• Equipment Manufacturers’ for ice makers, coffee, filters, steamers, refrigeration and more. See links to their equipment cleaning guidance from entegra’s supplier, Trimark
• Hobart dish washing machines downtime and restart
• Coke Cola Equipment Restart
• Pepsi Fountain Startup
• CDC provides guidelines for cleaning and disinfecting public spaces, workplaces, businesses, schools, and homes

June 10, 2020