Hear from supply chain and culinary experts on a wide range of procurement-related topics.

• Sodexo’s Dr. Henry Zerby, VP of Supply Management
• Jeffrey Simmons, VP of Supply Management
• Entegra’s John Csukor, VP of Culinary
• Moderated by Richard Mingorance, SVP of Global Marketing. 

In this insightful session, our expert panel will dive into the most pressing issues facing operators today, including: 

• Supply chain dynamics and emerging risks
• Economic and commodity trends shaping procurement decisions
• Proven, actionable strategies for reducing costs and improving margins 

You’ll walk away with strategic guidance, timely market insights, and advisory expertise to support more confident, data-driven decision-making. 

Catch the replay today!