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Try Our Asian Inspired Tuna Salad

July 10, 2024

Our Asian-Inspired Tuna Salad is the perfect addition to your summer menu. Bursting with fresh flavours it can serve as a refreshing main, or standout side.

 

INGREDIENTS

  • 300g broccoli florets
  • 500g green beans, cut into small pieces
  • 500g carrots, julienned
  • 300g bean sprouts
  • 300g pearl onions, julienned
  • 600g tuna fillet
  • 500ml Hellmann's Classic Dressing
  • 50g green Thai curry paste
  • 25g red chilli paste
  • 25ml soy sauce
  • 25ml lime juice

Preparation

  1. Vegetables
    • Blanch the broccoli florets and the cut green beans. Let them cool.
    • Mix the blanched vegetables with the julienned carrots, sliced pearl onions, and bean sprouts.
  2. Tuna
    • Briefly sear the tuna fillet, season with salt and pepper. Then let it cool quickly.
  3. Dressing
    • Mix Hellmann’s Classic Dressing with green Thai curry paste, red chilli paste, soy sauce, and lime juice.
  4. Assembly
    • Toss the salad with the dressing. Arrange everything in a salad bowl.
    • Garnish the salad with slices of cooked tuna.
    • For an even more refreshing version, add fresh cilantro or mint leaves.

If you like the look of this simple and cost-effective recipe, give it a try and bring an Asian inspired twist to your menu.

July 10, 2024

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